interacting with our planet for earth day

Interacting with our planet for Earth Day

interacting with our planet for earth day

Garson & Shaw participated in an activity on Earth Day called “Interacting with our planet for Earth Day” because we believe that if we truly interact with our planet then we are also investing on our planet.

The well called “Weather Clock” has started! and without a doubt, managing to reduce the negative environmental impact that as a society we have caused to the planet, is everyone’s task.

In the midst of different intentions for a friendlier and more dignified planet for all, urban and community gardens are gaining strength as an alternative for production of organic food that allows citizens not only to eat well but also to contribute to the reduction of fertilizers, chemicals and harmful substances for the planet. As part of the Earth Day, Garson & Shaw participated in a volunteer day organized by Hands On Atlanta and handled by The Office of Housing and Community Development of Atlanta at Urban Food Forest at Browns Mill, where it was possible to have direct contact with the soil, the plants, the seeds and learn about the characteristics of organic urban gardens. As a company focused on and committed to caring for the environment and investing in our planet, this activity was highly enriching to continue promoting a self-sufficient and environmentally friendly world.

With gloves full of soil, shovels, compost, leaves and the best disposition, different collaborators helped in the restoration of small organic beds for growing food such as kale, onions and garlic.

An experience that, in addition to teaching us the importance of eating healthy, invited us to understand and comprehend the needs of those who have less. According to studies by the RUAF Foundation, “Urban agriculture plays an important role in improving urban food security since the costs of supplying and distributing food to urban areas continue to rise and do not satisfy the demand, especially from poorest segments of the population”

The United States Department of Agriculture defines “food deserts” as “urban neighborhoods and rural towns with difficult access to fresh, healthy, and affordable food” More than 29 million Americans lack access to fresh food. In addition to food security, urban agriculture contributes to local economic development, the social inclusion of the most vulnerable sectors and the productive reuse of urban waste.

Along with the small beds ready to cultivate, the urban garden considered one of the largest in the United States, since it has 7 hectare, welcomes volunteers and visitors with orchards of medicinal plants, a forest full of different vegetation and even a space outdoors to enjoy a good picnic with family, friends or other volunteers.

This was a very good experience to connect with nature and to honor our home, the earth. On Earth Day Garson & Shaw renewed the spirit for the search of a more friendly society with the environment and awareness of the needs of all.

It is time to live thinking about others, to help and understand that this planet belongs to everyone, it is our home and we have to take care of it.